Chop Hup Chong

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Chop Hup Chong Food Industries Pte Ltd (Chop Hup Chong) is a Singapore-based manufacturer and retailer of barbecued meat products, popularly known as Bakkwa, and meat floss snacks. Founded in the early 1970s, the company has grown to become a leading player in the meat processing industry in Singapore, with a strong presence in both local and international markets.

History

Chop Hup Chong started its operations in Singapore in the early 1970s, initially focusing on the production of barbecued meat products, particularly Bakkwa. Over the years, the demand for Chop Hup Chong's products grew exponentially, leading to the establishment of its first factory in Senoko in 1995 with a S$1.5 million investment in research and development facilities. This facility was set up to cater to the increasing demand for Chop Hup Chong's meat-based snacks, including Pork Floss and Crispy Pork Floss, and related products such as Golden Floss Roll.

In 2002, Chop Hup Chong further expanded its production capacity by setting up a second factory in Tuas, to cater specifically to the production of meat floss products and their derivatives. The company continued to experience significant growth and in August 2016, Chop Hup Chong relocated its Tuas production facility to 14 Senoko South Road in Singapore, consolidating its production efforts and expanding its production space to take on new projects. Today, Chop Hup Chong operates two production facilities with a total floor area of 14,700 sqm.

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